Dwor Sójki Restaurant is a place where taste, quality and an honest approach to cooking are paramount. We create cuisine based on fresh, carefully selected ingredients, without artificial additives and enhancers - so that the food is natural and simply good.
We prepare dishes on a regular basis, taking care of their quality, repeatability and aesthetics of serving. We strive to create a cuisine that you want to return to - both for everyday dining and for special occasions.
The restaurant's interior and green surroundings are conducive to spending time in peace. It is a place where you can slow down, meet with loved ones and enjoy the moment.
- fresh, carefully selected ingredients
- cuisine without artificial additives and enhancers
- dishes prepared on a regular basis
- quiet, intimate atmosphere
- space around the facility conducive to relaxation
- PLAYGROUND
In warmer weather, outdoor space is also available to guests. The terrace and garden with gazebos allow you to enjoy your meal outdoors.
- 3 open gazebos on the garden side - ideal for summer dinners and gatherings
- 3 enclosed, intimate gazebos at the front (up to 11 people) - perfect for quiet gatherings in smaller groups
We also organize family and company barbecues and campfire gatherings, which are great as a looser way to spend time with a larger group.
This is a place where you come not only to eat, but also to relax and spend time in a good atmosphere.
The restaurant is open 7 days a week and Holidays from 12:00 pm to 10:00 pm
The dishes served in our restaurant are prepared to satisfy the culinary tastes of even the most demanding gourmets. We serve specialties from all over the world, but our specialty is Old Polish dishes. All products come from regular and reliable suppliers, are fresh and carefully selected in terms of quality. Thus, the origin of raw materials and organic production and breeding are of considerable importance to us.
Our staff are experienced cooks with a wealth of knowledge and skills. Systematic training and implementation of new methods of food preparation is our way of maintaining proper standards in food production.
The best recommendation for the effects of our work is the satisfaction of our Guests, who systematically, often with whole families, return to spend time together eating a meal in a pleasant atmosphere, which is always taken care of by the smiling, committed and fully professional staff of the restaurant hall. A wide selection of spirits and a wine list created with the participation of our guests are a perfect complement to our menu, which we are pleased to present to you below.
The restaurant is available to guests from 12:00 pm all year round. In the summer months, we also leave at the disposal of our guests a large terrace overlooking the charming park. From 7:00 - 10:00 we also serve breakfast in the form of a buffet available also for Guests who do not use the hotel part of the facility.
Booking a table or ordering catering is possible at the reception contact number or via email.
